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Products

MASOOR DAL (SPLIT)

Description

Masoor dal or Red Lentil is very important part of vegetarian diet in Indian cuisine. Masoor is sold in all forms like with or without skin, whole or split. It is very soft and cooks quickly.

Benefits

  • High levels of protein
  • Managing blood sugar levels
  • Antioxidant properties
  • Good source of potassium and iron
  • Lowers cholesterol
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